Whippersnaps-inspired Stir Fry

My cousin Allison runs the food blog Whippersnaps, detailing her culinary adventures in healthy vegetarian food. After reading a few pages of it I decided to make a tribute meal, partially because the idea of a tribute meal from one food blog to another amused me, but at least 70% because she makes delicious looking food. So I tried my hand at a healthy, vegetable-laden dinner inspired by some of her stir frys. I even tried to get the photography similar, but it came out a little dark.

"The Whippersnap"
  • 1/2 c. salsa
  • 3 deseeded tomatoes
  • 2 sm. heads broccolini
  • 1 sm. Japanese eggplant
  • 5 green onions, chopped with scissors

I stir fried this, adding maybe 1/3 c. water to keep it from burning. It made about 3 servings.

1 comment:

allisonmarie said...

This delighted me more than I can say!