I love cherries. That is all.


Bacon N' Pancakes

This is the first time I have ever been witness to bacon cooking in my kitchen, so I had to document it. For reference, I did not eat this bacon. Here it is gently soaking grease into the Times Colonist.

I cooked blueberry-raspberry pancakes using fresh berries.

Next-day Father's Day pancakes. You can see how I poured the batter in a spiral.


Tempeh Vegetable Stir Fry

Organic marinated tempeh with broccoli, bok choy, celery, garlic, onions, red pepper + yellow pepper.
The making of.
I made this at a friend's house who had some weird food including vegetarian salmon.

I love the attention to detail. Vegetarian salmon skin, anyone?
Banana ketchup. Finally.


Fruit Salad for potlucks x2

So berries are ready and I'm on a fruit salad making bender.

bananas, lychee, mango, pineapple + strawberries

ataulfo mango, grapes, pineapple + strawberries


Orange Juice

We had about 15 oranges, so I liquefied them.


Jackfruit Smoothie

Besides this smoothie, I've only ever had jackfruit in freeze-dried form. It's said to be the largest of all tree-borne fruit and the flavour for Juicy Fruit gum. It's one of the few things I've heard compared to durians, so now I just need to find fresh ones...